Menu

Breakfast

Homefries 

Fresh cut potatoes, pan-fried with onions

English Muffin

English muffin, toasted, buttered and served with jam

Breakfast Sandwich - Egg & cheese

                                  - Egg, cheese & bacon

Sandwiches topped with tomato, served on a toasted English muffin

Yogurt Parfait

Creamy Greek yogurt topped with fruit and our own homemade granola

Toast & Jam

2 slices of your choice of bread, buttered and served with jam

Lunch

LUNCH SPECIAL - served from noon -2:00 pm      

1/2 sandwich & small salad or cup of soup + tea or coffee

Salads

Caesar Salad

Crispy romaine lettuce, grated Parmesan cheese, bacon bits and crunchy croutons tossed in Caesar dressing

Greek Salad

Crispy romaine lettuce tossed with feta cheese, Kalamata olives, cherry tomatoes. English cucumbers, & sweet red onion served with Greek dressing

Garden Salad

Fresh iceberg lettuce topped with ripe tomatoes, English cucumber, green onion, and peppers along with your choice of dressing

Sandwiches

All sandwiches are served with coleslaw & a pickle

Ham & Swiss on Rye

Black forest style ham, Swiss cheese, fresh tomatoes, lettuce, mayonnaise

Roast Beef

Sliced roast beef, lettuce, fresh tomatoes, pickled red onion & mild horseradish mayonnaise

Roast Chicken 

Fresh oven-roasted chicken, Havarti cheese, lettuce, tomato & mayonnaise 

Veggie Panini

Roasted veggies, including red onion, zucchini, & red bell pepper, with goat cheese and basil pesto

Signature Grilled Cheese

Parmesan crusted bread grilled with Havarti and cheddar cheese

Soups

Cup or Bowl

Type of soup is subject to change by day

Afternoon Tea

Served from 2:00 - 4:00
By reservation only, call or send a message (24 hour notice)
$22.50 per person/minimum 2 people

Please let us know of any dietary restrictions in advance so we can do our best to accommodate you!

Premium tea served with assorted finger sandwiches, fresh baked scones with cream and jam, various mini desserts and a take-away gift to enjoy at home.

Tues - Friday 8-4, Saturday 9-4, Sunday 10-3